Biscoff Muffin with sweetener.
Muffin topped with spicy almond crumble.
Ingredients : muffin batter (eggs, butter (milk), almond flour, erythritol, almond milk (water, almonds, tricalcium phosphate, sea salt, stabilisers (carob gum, gellan gum), emulsifier (sunflower lecithins), vitamins E, B12, B2 and D) coconut flour, pea protein flour, oat fibre, baking powder (raising agent (E450, E500), wheat flour), vanilla essence, cream of tartar, bread improver (calcium sulphate, soya flour, fortified wheat flour (wheat flour, calcium, iron, niacin, thiamine), emulsifiers (E481, E471), acidity regulator (E334), thickening agent (E1200), flour treatment agent (E300)), (butter (milk),almond crumble(2.4%) almond flour, erythritol, pea protein flour, coconut flour, vanilla essence, guar gum), spices (4.8%)(ground ginger, ground cinnamon, allspice, ground nutmeg), salted caramel extract (water, thickeners (sodium carboxy methyl cellulose, xanthan gum), flavouring, salt, acidity regulator (lactic acid), colour (caramel E150d), sweetener (sucralose), preservatives (potassium sorbate, sodium benzoate)).
Allergens: Contains : egg, milk, almond, oat, wheat, soya.
For Allergens Please see ingredients in Bold.
Excessive consumption may produce laxative effects.
May contain trace of milk, egg, other cereals containing Gluten, other nuts, sesame seeds and peanuts.
|Nutritional information per 100g|
|Energy kJ / kcal||1767 / 426|
|Of which saturates||14.0g|
|Of which sugars||1.7g|
|Best Before date :|
|Weight : 85g|
|Storage condition : store at ambient temperature away from direct sunlight.|
|Made by The Low Carb and Keto Bakery, N13 4BS.|