1 Slice (1/12, 8’’)
Limited Quantity available!
A gluten free, delicious layered traditional Red Velvet cake with real buttermilk and vanilla in a sugar free Cream Cheese Frosting.
2.1g Net Carbs
Almond flour, Coconut Flour, Erythritol, Buttermilk, Butter, Egg, Vanilla essence, Baking Powder, Red Food Dye, Cream Cheese
DISCLAIMER: Kindly note that there is no guarantee on our cake slices arriving in flawless condition. These are sent as safely packaged as possible but due the fragile nature of cake, no guarantee can be given. Exempt from refunds, thank you.
THIS PRODUCT WAS PRODUCED IN AN ENVIRONMENT WHERE GLUTEN, OATS, EGGS, TUNA, MILK, PEANUTS, SESAME, TREE NUTS (ALMONDS, HAZELNUTS, WALNUTS, CASHEWS, PECANS, PISTACHIOS, AND MACADAMIA) IS HANDLED.
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