1 Slice (1/12, 8’’)
Limited Quantity available!
A gluten free, delicious layered traditional Victoria Sponge cake with heavy cream and no added sugar Strawberry jam.
2.8g net Carbs
Almond flour, Coconut Flour, Erythritol, Cream, Butter, Egg, Vanilla essence, Baking Powder, Strawberry jam
DISCLAIMER: Kindly note that there is no guarantee on our cake slices arriving in flawless condition. These are sent as safely packaged as possible but due the fragile nature of cake, no guarantee can be given. Exempt from refunds, thank you.
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